SUBJECTS : Oleoscience | | | Essential Oils | Biochemistry | Nutritio
Journal of Oleo Science: 2023, vol: 72, issue: 11
- 1)- Noriko Takada, Takeshi Kobayashi, Masaru Oya. Effect of Water Hardness on Acute Aquatic Toxicity of Fatty Acid Salts. Journal of oleo science. 2023, 72 (11): 1005-1014
Cited : 0Read More - 2)- Zhu Zhong, Zhongwei Chen, Jia Liu, Abdurahman Hajinur Hirad, Jun Sun. In Silico Studies, Anti-oxidant Properties, Antisorbitol Dehydrogenase, Anti-alpha Amylase and Anti-gastrointestinal Cancer Potential of Violanthin as a Natural Compound. Journal of oleo science. 2023, 72 (11): 1015-1026Cited : 0Read More
- 3)- Ting Wu, Yueqing Xie, Zhikai Wu, Yifei Li, Mingzhen Jiang, Hongsen Yu, Xuhai Li, Jingjing Wang, Ershun Zhou, Zhengtao Yang. β-Carotene Protects Mice against Lipopolysaccharide and D-Galactosamine Induced Acute Liver Injury via Regulation of NF-κB, MAPK, and Nrf2 Signaling. Journal of oleo science. 2023, 72 (11): 1027-1035Cited : 1Read More
- 4)- Yasutaka Shimotori, Narihito Ogawa, Shunki Mamada, Tetsuo Miyakoshi, Hiroyuki Masuda, Shiori Kitago, Takanori Shima, Daisuke Asai, Taisei Kanamoto. Synthesis, Odour Characteristics, and Antimicrobial Activity of Optically Active (Z)-7-Decen-4-olide and Its Derivatives. Journal of oleo science. 2023, 72 (11): 1037-1048Cited : 0Read More
- 5)- Akiho Urate, Mao Uematsu, Etsuko Tazawa, Yoshihiko Akakabe. Characterization of Aroma Compounds in Moso Bamboo (Phyllostachys edulis Mazel ex Houz. De ehaie) Stem Powders Using Solid Phase Microextraction. Journal of oleo science. 2023, 72 (11): 1049-1054Cited : 1Read More
- 6)- Yoshiro Imura, Masami Tanaka, Asuka Kasuga, Ryota Akiyama, Daisuke Ogawa, Hirokazu Sugimori, Clara Morita-Imura, Takeshi Kawai. Nanoarchitectonics and Catalytic Performance of Au-Pd Nanoflowers Supported on FeO. Journal of oleo science. 2023, 72 (11): 1055-1061Cited : 1Read More
- 7)- Haohao Wu, Yunlong Zhao, Haoduo Yang, Dongying Wang, Xuede Wang. Influence of the Essential Oil of Foeniculum vulgare Mill. on Sunflower Oil during the Deep-frying Process of Chinese Maye. Journal of oleo science. 2023, 72 (11): 985-995Cited : 0Read More
- 8)- Abdolhadi Tajer, Salih Ozdemir. The Frying Stability of Oleogel Made from Rice Bran Wax and Sunflower Oil During Intermittent Frying of Potato Chips. Journal of oleo science. 2023, 72 (11): 997-1004Cited : 0Read More
